Food Ingredients & Food Science - Additives, Flavours, Starch
WEBWe explore the fantastical journey of potato chip flavors. Consuming the functional dairy product can lower the risk of cell and tissue damage that can later cause chronic and degenerative diseases such as cancer and heart disease. Daily news on food ingredients, flavours, starch and food additives. Free access to news on food science in Europe.
All news - foodnavigator.com
WEBAll news. News and analysis on food and beverage development and technology. Ukraine’s growing soy output could be vital to Europe. Ukraine is Europe’s largest soy exporter and could be the key to sustainable soy for the continent. Mondelēz hints cocoa cost positivity as it hikes product prices. Mondelēz International bosses have ...
News - foodnavigator.com
WEBNews. News and analysis on food and beverage development and technology. How AI can help design proteins for the food industry. Using a combination of artificial intelligence and synthetic biology, one start-up is enhancing proteins into a wide array of functions across the food industry.
FoodNavigator’s year in review: The most popular food and …
WEBDec 23, 2022 · Join us for a look back at 2022 through the lens of FoodNavigator’s most read and shared stories of the past 12 months. Stories examining innovation in plant-based products and new protein sourced remained hot topics in 2022. However, we are increasingly seeing push-back on the assumption that …
Trends
WEBNPD Trend Tracker: From plant-based crispy bacon to free-from ready meals. Plant-based bacon and free-from ready meals top the charts in this week’s NPD Trend Tracker, also featuring canned water and Terry’s Chocolate Milk launches. The sober-curious are coming and could save booze sales. Sober folk are rising as next generation consumers ...
About us - foodnavigator.com
WEBAbout us. News and analysis on food and beverage development and technology. , the specialist B2B media, business intelligence and events group dedicated to helping businesses succeed. Our diverse portfolio of category-leading brands serves a global audience of almost 5M monthly users, supported by sector-specific insights & …
FoodNavigator's how-to guide for start-up success
WEBAug 15, 2024 · Whether you’re a start-up or a long-established brand, continued consumer awareness and interest is fundamental to achieving success in the global marketplace. Here's how you can use social media to grow your business and your brand. Join FoodNavigator at this year's Future Food-Tech European Summit, taking place on 2-3 October, in Greenwich ...
Science
WEBScience. News and analysis on food and beverage development and technology. Synbiotic yogurt consumption reduces oxidative stress, a risk factor for developing cancer, diabetes. Consuming the functional dairy product can lower the risk of cell and tissue damage that can later cause chronic and degenerative diseases such as cancer and heart disease.
Market trends
WEBEurope’s fermentation sector has attracted more funding in H1 2024 than in the entirety of 2023, suggesting tailwinds for alternative protein innovation. British dairy continues to consolidate as producer numbers slip. Around 6% of Britain’s dairy farmers have left the industry in the past year, according to AHDB data.
Snacks - foodnavigator.com
WEBWe bring you the latest…. Gut health is proving to be hugely popular with consumers and enormously profitable for food and beverage manufacturers. In financial terms, it’s the gift that keeps on giving. Baked snacks, from baked fruit to baked crisps, are a key part of modern snacking.
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