The food processing giant had made the claims in its marketing, but the nonprofit EWG alleged that it never defined what they meant. Tyson Foods has agreed to stop making claims about reaching “net ...

Celebrity chef Rachael Ray is under pressure to change her stance on toxic cookware The Environmental Working Group is calling on celebrity chef Rachael Ray to reverse her opposition to a California ...

CHICAGO (Reuters) -Tyson Foods has agreed to stop saying it will reach net-zero greenhouse gas emissions by 2050 and marketing beef as climate friendly to settle a lawsuit that accused the U.S. meat ...

MANHATTAN (CN) — A trio of environmental groups sued the Department of Agriculture on Monday for removing all of its website landing pages focused on climate change after President Donald Trump ...

The nonprofit Environmental Working Group just released an update to its Tap Water Database, finding that nearly half of the American population is drinking water containing PFAS, otherwise known as ...

Aug. 21, 2025 -- How many pesticides are on the produce we eat – and what can we do about it every day? We spoke with Alexis Temkin, PhD, senior toxicologist at the Environmental Working Group (EWG), ...

AUSTIN (KXAN) — A new report from the advocacy nonprofit Environmental Working Group (EWG) claims to have found arsenic, nitrate and hexavalent chromium, in Central Texas’ water supplies. Hexavalent ...

Annual list of fruit and vegetables found to have the most pesticide residue is revealed by a nonprofit advocacy group. Spinach tops the the Environmental Working Group (EWG) 'Dirty Dozen' list with ...

Many sunscreens contain chemical filters like oxybenzone and octinoxate, which have been associated with hormone disruption and other health issues. Despite their popularity, spray sunscreens pose ...

Hundreds of millions of Americans, including people in Eugene and Springfield, are drinking chemicals tied to cancer, according to researchers at the Environmental Working Group. EWG surveyed drinking ...

WASHINGTON – Consuming some types of fruits and vegetables can increase the levels of harmful pesticides detected in people’s bodies, according to a new peer-reviewed study by Environmental Working ...