Cut the tomatoes into a small dice. Set aside. Add two tablespoons olive oil to the dutch oven and warm over medium-high heat. Sprinkle the stew meat generously with kosher salt and ground black ...

Slowly simmered root vegetables and beef come together in this comforting West African peanut stew for a one-pot meal. Chef Mawa McQueen is the owner and executive chef of multiple restaurants in ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Sometimes the best recipes come together on ...

In this stew from Berkeley’s Chez Panisse Cafe, olives add a savory depth to the tomato and red wine base. You can prepare this on the stovetop or in the oven. Season the beef with generous amounts of ...

Even if you've got a favorite stew recipe, you might want to consider new tricks like adding a secret ingredient. Here is ...

Place the first 8 ingredients in a food processor; process until pureed. Transfer to a 5-qt. slow cooker; stir in sweet potatoes, beans and water. Cook, covered, on low 6-8 hours or until potatoes are ...