You might think that menudo and pozole are similar, but if you saw them side by side, you'd realize just how distinct these ...

Pozole, the flavorful, warm Mexican stew, is perfect for a cold night. Loaded with meat and hominy and lightly spiced, it’s rustic enough for a casual dinner or elegant enough for a nice table setting ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. ST. LOUIS – Manny Munguia, general manager ...

Mole and pozole and tamales — oh my! Learn to make traditional Mexican staples at upcoming cooking series Laura Anderson Shaw Jan 14, 2020 Jan 14, 2020Updated May 5, 2020 0 1 of 9 ...

What is pozole and why is it so important in Mexican culture? Pozole is a traditional Mexican stew made with hominy (nixtamalized corn), meat (usually pork or chicken), and an assortment of garnishes ...

There’s a new place on Eureka Way in west Redding serving what it describes as “authentic Mexican food” like pozole, street tacos, flautas, sopes and house-made horchata. As a bonus, it also features ...