Bake the cake at 350° until a tester inserted into the center comes out clean, about 40 minutes. If you're using a 9" cake ...

Craving something sweet without the hassle of complicated steps? Dump and bake cakes are the answer. These easy recipes let ...

It’s basically impossible to nail down one singular thing that can improve everyone’s baking. Baking is a science and can be ...

Social Security benefits undergo a cost-of-living adjustment (COLA) every year, which updates benefit amounts to account for ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. I’m at an age ...

Most home bakers keep a box of cake mix on hand—it’s convenient, reliable, and perfect for a quick dessert fix. But when you ...

Food & Wine tested six boxed yellow cake mixes. See which delivered the best flavor, crumb, and structure for birthdays, ...

Cake flour has a lower protein content, so bakes come out light and airy. If you don't have it, you can substiture all-purpose flour plus cornstarch.