Baklava Cinnamon Rolls have all the flavors you love from traditional baklava wrapped up in a soft and gooey cinnamon roll.

To make the tart shells, combine gluten-free baking mix, sugar, shortening, cinnamon, egg and cold water in a food processor with a blade. Pulse until ball forms. Wrap in plastic wrap and chill in ...

Baklava, while simple and straightforward enough, is often thought of as a dessert best saved for special occasions. While it’s a wonderful addition to any Easter or spring dinner menu, it’s also a ...

I always remember my mom making baklava during Ramadan, especially at the end of Ramadan for Eid al-Fitr. It was the ultimate sign of celebration in my family. She would make double or triple the ...

Delightful. Delicious. Subtle. These are just a few of the words staffers used to describe this terrific twist on a bak­lava. When I think of baklava, I think of ground walnuts or pistachios between ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Delightful. Delicious. Subtle. These are just a few of the words staffers used to describe this terrific twist on a baklava. One doesn’t tend to think of baklava in a savory way. When I think of ...

Jerusalem knows Middle Eastern food. The family establishment at 1890 East Evans Avenue has been in business for over thirty years and the owners pride themselves on their bargain prices and ...

The aroma of spices hits you as you walk in the door of the Middle Eastern Bakery and Deli in central Phoenix — as well as the scent of freshly made desserts. This small counter-service restaurant and ...