Barfi, often spelled as “burfi,” is one of the most loved Indian sweets, enjoyed during festivals, celebrations, and special occasions. Its melt-in-the-mouth texture, rich flavors, and endless ...

There's nothing like traditional Indian mithai to satiate our sweet tooth. Coconut (nariyal) barfi happens to be everyone's favourite mithai, and it can be easily made at home too. You must have made ...

Make your Navratri feast more delightful with this easy step-by-step recipe of Singhare Ke Atte Ki Barfi, which you can make at home without putting in much efforts. Packed with the goodness of ...

There is something about Indian sweets that we just can't stop at one! Be it gulab jamun, jalebi or a ladoo, you ought to grab another one automatically after one serving. One Indian sweet that is ...

Naag Panchami is dedicated to the worship of Lord Shiva and Nag Devta. Devotees believe that offering prayers to snakes brings peace and protection. Raksha Bandhan 2023: Treat your siblings with this ...

Diwali 2021: Have you ever thought about what goes into making traditional sweets in bulk to meet increased festive season demand? To avoid that, this Diwali, make your favorite Kaju Katli at home ...

Anyone for an indulgent Carrot and Walnut Barfi with a nutty twist? Inspired by Gajar Ka Halwa, Shumaila Chauhan's adaptation makes for an appetising way to wind up your meal. Photograph: California ...

Basundi, milk barfi, puran polis, kheer and shrikhand are all Dussehra staples. The festival is incomplete without a taste of homemade mithai, and Shumaila Chauhan doesn't want you to settle for the ...

Throughout both my childhood and my adult years, Diwali has held a very special place in my life. As a child, the regular Hindu festivals throughout the year were hugely important to us: without the ...