Now that Michelin has been critiquing Texas restaurants for more than a year, we expect a shake-up in Dallas-Fort Worth in ...

Hugos may be the newest destination in a crowded Bishop Arts dining scene, but the concept has already created a stir. Created by chef Hugo Galvan and bartender Hugo Osorio, their namesake restaurant ...

Downtown Dallas may seem like all work and no play, but there are plenty of reasons to stick around, like two-Michelin-starred chefs serving sushi and pizza masters who immigrated directly from Naples ...

After two years of post pandemic disruptions and jitters, new restaurant openings boomed in Dallas in 2024, and the surge in activity hasn’t slowed down yet. More exciting places to dine and drink ...

Gone is Morton’s The Steakhouse, a restaurant The Dallas Morning News called “one of the best” steakhouses before it ended a 37-year run in Dallas. Replacing it at the bustling intersection of ...

Ocean Ranch's chef and partner is from the Piedmont region of Italy. He'll serve some pastas like penne vodka and whipped ricotta when the restaurant in East Dallas opens in early 2025. Enrico Glaudo ...

The Dallas-Fort Worth Metroplex in North Texas is one of the fastest-growing areas in the entire United States. As more and more transplants flock to the centrally-located city, the current culinary ...