Biotechnology will be a key ingredient for future food security
Scotland’s rich culinary heritage ​is vital for the country’s economy – but it needs to be future-proofed, writes Dr Liz ...
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Promise and Perils of Biotechnology
Biotechnology has been in use by humans for over 10,000 years. Ancient bioscience incorporated processes like fermentation and cross breeding, while contemporary biotech could design an altogether new ...