When it comes to South Indian cuisine, dosa is one of the most popular dishes, made from a fermented batter of rice and urad ...

Idlis are light, steamed and low in calories, while dosas are versatile, protein-rich and filling, making both weight ...

After my first visit to India in January 2018, I returned in November with my friend Sam to explore the country further, specifically Hyderabad, renowned for its exceptional food. On our second day, ...

Fermented rice and lentil batter helps make dosas, but they all don't taste the same A plain dosa is an unpretentious South Indian dish. The fillings and additions make for a wider range, which makes ...

Earlier this month, a dosa shop popped up in Whole Foods Tribeca. The expensive, bleachy-clean grocery chain seems like a funny spot for cheap, fast, Indian street food, but it’s a natural partnership ...

Indians will soon be treated to a customized breakfast menu at McDonald's outlets as the burger giant revamps its morning platter to suit the local palate. The new menu will be rolled out by the ...

When it comes to breakfast, South Indian dishes often top the chart. Dishes like upma, idli, and dosa are some of the most ...

Madras Dosa Co. announced the opening of its first location in New York City, set to open on Friday, January 17. The fast casual brand, which was founded in Boston in 2021, will bring its version of ...