The perfect cake should be a visual pleasure long before the first bite is taken. Like judging a book by its cover, a lot of this anticipation stems from the allure of the cake's icing. But as any ...

Which offset spatula is best? Ever wonder how professional chefs get that smooth, crumb-free finish on multiple tiers of layer cakes? Or fluffy mounds of frosting with delicate swirls and patterns? Or ...

Dillon is an Update Writer at Food & Wine, where he spends most of his time ensuring product recommendations are fresh and relevant. He's performed testing on kitchenware like bundt pans and cookware ...