Add Yahoo as a preferred source to see more of our stories on Google. Fresh chèvre brings bright flavor and creaminess to appetizers, salads, and even desserts. Louise Hagger Our collection of recipes ...

I grew up as a fairly picky eater (my mom would probably call that an understatement). I became more cautiously adventurous as I moved through college. One time, toward the end of my four years there, ...

Kipp Valentine sells his Burden Creek Dairy chevre to restaurants all over the Charleston area, but his favorite preparation by far is the one on the menu at Avondale Wine & Cheese. The recipe is so ...

Makes 8-12 servings. Recipe is by Teresa B. Day. 1 fresh jalapeno 1 fresh chili pepper 2 garlic cloves ½ cup olive oil 1 quarter lemon 2 sprigs fresh rosemary 2 sprigs fresh dill 1. Seed the peppers ...

Goat cheese may not be as universally celebrated in the United States as, say, cheddar cheese or American cheese. Nevertheless, it's pretty common to see this more pungent variety in salads or on ...

Recipes don't need to be ingredient-dense or overly complicated to taste good, and this five-ingredient chevre cheese dip recipe is a great example. Simply pair this tangy, creamy dip with crackers or ...

1. Seed the peppers then slice them in strips, julienne style. 2. Slice the garlic cloves into slivers. 3. Pour the olive oil into a jar with a tight lid. 4. Add the peppers, garlic, lemon, sprigs of ...