Hearing the word gyro sparks my summer hungers, as well as memories of the years I spent working in a drab office building off 5th Avenue in lower Manhattan, where I’d stop for lunch at a sandwich ...
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Moroccan Chicken Gyros
Certainly! Here's the new description without any links or additional text: Moroccan-spiced chicken breasts sliced and served ...
Some nights, it takes everything in you not to order takeout for dinner. But the next time you have a craving for Mediterranean food, consider this recipe for chicken gyros with tzatziki from Sonja ...
Mediterranean” by Stella Drivas, who writes: “You absolutely must get gyros if you visit Greece. They’re made by slowly roasting meat that’s been threaded onto a large vertical skewer, then sliced off ...
Gyros, pronounced ‘Gheero’, in Greek comes from the Greek world ‘gheereezo’, which means to turn. It gets its name from being a stacked rotating pile of thinly sliced meat, either lamb, beef, pork or ...
I love Gyros, no matter how you say it. This was sent to me from a grilling fanatic and he said "Big Weather, you gotta try these on the grill!" So I did and I can see this becoming a family favorite.
Yogurt-marinated chicken topped on pita bread with tzatziki sauce - this chicken gryo is wholesome, refreshing can be made in just under 30 minutes. On a cutting board, place a piece of plastic wrap ...
Late summer calls for something fresh, flavourful, and different from the usual barbecue, like these homemade chicken gyros, which are ready in under 30 minutes. As summer ends and the weather begins ...
1.5 lbs skinless chicken breast, butterflied and cut into cubes Juice of 1/2 lemon, added at end Combine ingredients in a large bowl, add chicken pieces and coat evenly. Cover bowl and set in fridge ...
Certain foods tend to take a back seat once the weather gets warm. But avoiding dishes that are overly rich, heavy or rib-sticking doesn't mean you have to ditch comfort food altogether. By ...
Editor’s note: This is the final “Dorothy Dean presents” by Audrey Alfaro. We will miss her incredible weekly recipes and photographs and wish her the very best of luck in her new endeavors in South ...
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