One of the five recipes uses saltine crackers as the primary ingredient for the breading and two of the recipes use boneless, ...

This rich Smothered Cajun Chicken Recipe is loaded with flavorful gravy and tender chicken breasts. Creole cuisine has n ...

Place chicken thighs in a large bowl and season with green seasoning, jerk seasoning, all-purpose seasoning, 1 tablespoon of ...

There's nothing quite like classic buttermilk fried chicken, and in our recipe, we fry the chicken in lard for the crispiest results every time.

When The New York Times Cooking newsletter featuring Lidey Heuck's recipe for 20-Minute Lemon Pepper Chicken arrived in my inbox last week, I knew immediately what we were having for dinner that night ...

Baked, tossed into a salad, served with rice, and more ways to prepare everyone’s favorite poultry. By Tanya Sichynsky A chicken dinner shouldn’t be a gamble; it should leave you feeling like a winner ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Our favorite new appetizer recipe is one that relies on puff pastry, chicken sausage and Trader Joe’s Everything But the Bagel Seasoning. Check it out. CHICKEN SAUSAGE IN PUFF PASTRY AND BAGEL ...

Don't miss out on the headlines from Food. Followed categories will be added to My News. Is it the delicious smell wafting from its heated shelves? Or the knowledge that if you add coleslaw and dinner ...

Onion rings are a versatile appetizer or side dish. If you want to add extra flavor to your homemade batch, try adding this ...