COLINGTON, N.C. — A chilly Wednesday night at Endurance Seafood brought together about 20 longtime fishermen in the Outer Banks, many whose ties to the crabbing industry go back generations. "Family's ...
Wiegand also comes for the food -- the steamed clams, the crab cakes, the fresh tuna. Wiegand, a freelance writer who lives in Raleigh, pays homage to the area in her first cookbook, The Outer Banks ...
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