Made with Yasso’s signature Greek yogurt base, the new Spoonables line offers all the richness and creaminess of ice cream, ...

My dad makes baklava every Christmas and showed me how it's done. The recipe isn't as intimidating as it seems, and it will impress everyone during the holidays. Baklava has always been an important ...

The sickest I’ve gotten in recent memory was just before I graduated college, when I achieved the elusive flu-to-strep combo in the span of three weeks. But on one precious weekend that spring between ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...