In this episode of In The Kitchen With Matt, I will show you how to make a braided strawberry puff pastry. This easy puff ...
Puff pastry makes desserts look impressive without requiring a lot of effort. Its flaky layers do most of the work, while you ...
A galette is always an easier move than pie (rustic, un-crimped edges are our friends), but this one goes a step further. Instead of making dough from scratch, all you have to do is unwrap a sheet of ...
Given the festive nature of the holiday season, cooking can veer towards the elaborate, so it helps to have some quick and easy dishes that impress without a ton of effort. As such, I recommend that ...
All you need to whip up these tarts are apples, brown sugar and a package of puff pastry sheets. The type of apples you use ...
Instead of whole slices, serve up a menu of mini Thanksgiving desserts that ensure no one has to choose between pecan, ...
Ready-made puff pastry has saved my bacon more times than I can remember. A packet of prerolled puff in the freezer means an impressive-looking dinner or dessert is never far away. It’s not that I don ...
Garten demonstrated how to make her spinach in puff pastry recipe during an episode of Barefoot Contessa. She started by making a savory filling, first cooking onions in butter and then adding garlic.
With over 42.5 million views, this dish is a hit on social media. Upside-down puff pastry squares that look as easy to make as they are delicious to eat have reached viral status on food TikTok for ...
James Martin is a popular celebrity chef with a whole host of delicious recipes up his sleeve. Here's how to make his famous puff pastry apple pies. BBC Food shared James Martin's gorgeous apple pie ...
I once made puff pastry from scratch. That’s why I now buy it at the store. When done right, puff pastry is almost supernatural. You take a thin, flat piece of dough, bake it, and it puffs up into a ...
I once made puff pastry from scratch. That’s why I now buy it at the store. When done right, puff pastry is almost supernatural. You take a thin, flat piece of dough, bake it, and it puffs up into a ...