I still remember the first time I ever had Ethiopian food. It was at Mama Desta’s Red Sea restaurant in Chicago, where I took an ex-flame that I was desperately trying to rekindle. I don’t remember ...

Barhany, who was born in Ethiopia and grew up in Israel, is the author, with Elisa Ung, of a new cookbook, Gursha: Timeless Recipes for Modern Kitchens, From Ethiopia, Israel, Harlem and Beyond—the ...

What’s the Tigray region like? Tigray is very remote with lots of mountains; in some places, there aren’t even any roads. It’s part of a developing nation, so there’s an element of poverty — more than ...

AKRON, Ohio – Popular Akron coffee-truck Bereka Coffee has opened its first permanent location at 3308 S. Main St. The new coffee and tea shop, Cafe Bereka, allows owner Nardos Street to share even ...

When Terualem "Terri" Woldemichael and her husband Tariku "Mike" moved to Knoxville for college, there was almost no Ethiopian community. According to Mike, there were, at most, 10 other Ethiopian ...

GRAND RAPIDS, MI – Don’t judge a book by its cover, or a restaurant by its front door. Little Africa Cuisine, a “small, unassuming storefront,” serves authentic Ethiopian food at 956 Fulton St. E. in ...

Fans of Ethiopian food, there’s a new restaurant to try — but only one day a week for now. Ethiopian Family Kitchen opened a few months ago in Greyline Station on the corner of North Limestone and ...