The Filet-O-Fish at McDonald's might just be its quirkiest menu item. The off-center, half slice of cheese has been confusing customers for decades.

The Magic Words That Change Everything " Just tell the staff you want a fish filet cooked to order, and it will take roughly ...

McDonald's Filet-O-Fish containers with a soda cup - FOOD PHOTO STOCK/Shutterstock When you think of McDonald's Filet-O-Fish, it's that crispy, golden-brown fish patty, melted American cheese, and ...

The McDonald's Filet-O-Fish, introduced in the 1960s, features a breaded, fried fish fillet, usually made from white fish like pollock, served on a soft steamed bun. The sandwich is topped with tartar ...

Potato Buns: McDonald’s uses potato buns for many items on its menu. They tend to be more moist than many other types of buns ...

The Filet-O-Fish has its own fan club, and for good reason. Still, it’s not the only fast-food fish worth lining up for. Plenty of chains have their own takes on fried seafood, each with small twists ...

CINCINNATI (WXIX) - Hundreds of thousands of Cincinnati Area residents got their ashes Wednesday, marking the beginning of Lent and Fish Fry Season. During the Lent period, most Catholics (among other ...

TOLEDO, Ohio — This week marks 63 years of the McDonald's Filet-O-Fish, first created right here in the Buckeye State. In 1962, McDonald's franchise owner Lou Groen invented the first ever ...

Despite being known as a burger-giant, during Lent McDonald's has another top-seller: The Filet-O-Fish sandwich. McDonald's sells nearly 25% of their wild-caught Alaska Pollock fish sandwiches during ...

NEW YORK – Not long after Lou Groen opened a McDonald’s franchise on the west side of Cincinnati in 1959, did he realize that on Fridays during Lent the local Catholic community took their business to ...

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