The combination of seafood like fish or shrimp with grits has its origins in Charleston, South Carolina. Grits, an ancient staple, predate European conquest, African enslavement, and the founding of ...

This past weekend I went on a spiritual retreat held at Camp Summers and Manget near Cameron. There were ladies from all over the Lowcountry at the retreat, including several from Bamberg, North and ...

"Fox & Friends" co-host Ainsley Earhardt showed off her cooking skills on Tuesday, Nov. 21, making a grilled flounder and her "mama's grits" alongside sliced tomatoes. "Today, we're sharing one of my ...

Tucked along Charleston’s marshes, Bowen’s Island Restaurant serves golden fried fish, oyster roasts, and Low-Country charm ...

I love this dish because it combines some of my favorite things about Bahamian food: crispy fish, creamy grits and a festive feel. You can cook this up as a big, family-style meal, or pare it down for ...

From simple sautéed greens to a no-bake pie, recipes ideal for large groups. By Luke Fortney Luke Fortney is a food reporter who recently made breakfast burritos for six friends while on vacation in ...

Even celebrities need comfort food from time to time. Here’s where seven famous Atlanta area residents go to satisfy that need for food that soothes. Gail Bean on the fried fish and grits and wings at ...

BRIDGEPORT — The sign on the building at 2200 Madison Ave. temporarily still advertises Crown Cafe, but the business inside is transforming starting this week. "We found an opportunity here," ...