… What better way to begin a week than by sharing my all time favourite bread, one that is most loved in our house, the French Fougasse. Rustic and ever so adaptable, a bread that you can even go ...

This bread is on the path to becoming one of the must-eat products in 2023. Find out why the French treat is on everyone’s lips. With its extensive crust and fancy, floral form, the fougasse is ...

Step by step: flour, shape and make cuts in the dough to create your fougasse Richard Bertinet is an award-winning chef and baker with 30 years of experience, who runs the Bertinet Kitchen cookery ...