From the Bonne Femme Cookbook: Simple, Splendid Food That French Women Cook Every Day, by Wini Moranville (Harvard Common Press; Boston; $24.95). Crepes, like fondue, go in and out of fashion in our ...
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Suzette crepes, the traditional french recipe!
For Candlemas, dessert or snack time, treat yourself to fine and fluffy crepes. To make them even more indulgent, cook them in the Suzette version! Flavored with orange and Grand Marnier, this easy ...
The French Chef's Julia Child shows how to prepare French Crepes. The French Chef's Julia Child shows how to prepare French Crepes. Child illustrates how to make a crepe batter in the blender, how to ...
This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Crêpes are an ultra-thin pancake common in France that can ...
The first thing I notice is there are no slouchers. The teens in this class at San Jose’s Oak Grove High might be forgiven if their attention wanders a bit on a fine spring morning this close to ...
I have fond memories of Chicago's La Creperie. It was a Sunday brunch staple during my pre-vegan years in the Windy City, and I knew crepes for their butter, eggs and meat fillings. Which is why it ...
(Mass Appeal) – It could be for breakfast and it could be for dessert. We’re talking about the French treat called crepes and Jessie-Sierra Ross creator of the blog, Straight to the Hips, Baby is ...
There are some busy bees on Marcy Street. For those who work downtown, The Beestro, a gourmet sandwich and salad nook a few blocks from the Plaza, is a godsend. Its plethora of gourmet sandwiches and ...
A new dessert shop in Westwood is serving waffles, crepes and ice cream. Dipnmix opened on Gayley Avenue, just south of In-N-Out Burger, on Aug. 1. The restaurant is influenced by Belgian, French and ...
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