In a small bowl, stir together the lime juice, oil, vinegar, soy sauce, ginger, turmeric, and a small pinch of sugar. Stir in ...

Turmeric skyrocketed in popularity recently, but it’s actually not new to the spice scene. This bright yellow-orange spice has been traced all the way back to 600 B.C. Turmeric is related to ginger, ...

Add some spice to your cooking with these vibrant and satisfying recipes featuring turmeric. This golden rhizome features a compound called curcumin, which is known to help fight inflammation.

If you’ve ever eaten curry, and really who hasn’t, you’ve tasted turmeric. Turmeric is the spice that gives curry pastes and powders that vibrant golden hue. Long popular in India, the Middle East, ...

Pairing deliciously earthy beets with naturally sweet or savory ingredients like goat cheese and chickpeas makes for ...

If you’ve ever eaten curry, and really who hasn’t, you’ve tasted turmeric. Turmeric is the spice that gives curry pastes and powders that vibrant golden hue. Long popular in India, the Middle East, ...

Until recently, the spice turmeric was not only pronounced incorrectly (it’s tur-mer-ic, not too-me-ric, people!), but most people were using it only for curries, along with other classic Indian and ...

Kale is hardly kaput, but there’s a contender rising in the ranks of foods offering great health benefits: turmeric. It’s the spice that gives baseball park mustard and curry powder their bright ...

It’s a story you’ve probably heard before: Girl falls in love. Girl gets heart broken. Girl goes to Bali and discover’s her life’s calling. In the case of Tanita de Ruijt, that calling was bringing ...

It’s a new year, which means for many of us, it’s time to take a look at our diet and make some improvements. But instead of quitting sugar or carbs, as many people do, I’ve decided to add something ...

Explain the difference between fresh turmeric and dried turmeric powder These two should be treated as completely different aromatics. In traditional recipes, turmeric powder is a structural ...

Turmeric — with its brilliant golden-yellow color and floral, warming, slightly musky taste — is one of the primary flavors in Indian and Southeast Asian cooking. It is what gives curry powder its ...