No matter how much you try, you just can't get your fried eggs at home the same as at the restaurant. Whether tucked in a ...

Eggs can be fried sunny-side-up, over-easy, over-medium, and over-hard, depending on how creamy or cooked through you want ...

A woman has shared her simple hack for cooking the perfect fried egg in just 40 seconds without the need for a pan.

Put these chile-oil eggs on anything — toast, pasta, beans, yogurt, grains, greens — for an instant hit of protein and flavor ...

A fried egg is a fried egg, right? Not exactly. It's easy to level up your fried eggs, and you can do it with ingredients you ...

Studded with broccoli and Canadian bacon, and topped with cheddar and a fried egg, these twice-baked potatoes are a treat.