These delicious Georgian dumplings known as khinkali are considered to be one of the national dishes of the country. Khinkali may be stuffed with vegetable fillings, such as potato or mushroom ...

Cheese and Egg Bread Adjaruli Recipe | Wilderness Cooking. Khachapuri (хачапури) is a Georgian bread stuffed with a specific ...

This tangy ferment will make the most of green tomatoes. Make a Georgian-style fermented tomatoes recipe with salt pressing for a gorgeous and delicious addition to a charcuterie board.

These breads are a traditional snack from Georgia and in this recipe, one is filled with lamb and one with spinach and cheese. To make the bread, place the flour, oil, salt, yeast and sugar in a ...

Never miss a moment. Make sure you're signed up to our free newsletter. SIGN UP NOW This rustic Georgian lamb stew, known as chanakhi, uses a boneless leg cut into pieces and braised with layered ...

Combine the peaches with the minced lemon thyme, lemon juice, and 1/2 cup of the sugar in a heavy saucepan over medium heat. Bring to a boil, then lower heat and simmer for 7 to 10 minutes or ...

Georgia Bevan is no stranger to a sports field but she’ll ... club footy and AFL next year), Bevan enjoys baking brownies, sharing recipes and her passion for nutrition on her blog and Instagram ...