Its Eid al Adha season so let’s make some goat biryani. We will give it a twist by adding some mint. What you will need: 1 kg mutton/ goat meat 200g raw pawpaw purée (blend raw pawpaw) 500ml veg oil 4 ...

A fragrant and savory goat biryani that’s simple to prepare but full of flavor. The perfect dish for special occasions! 🍛🐐 Texas Conservatives Want a California Monument Gone Second-oldest ...

A biryani is perfect for a celebration. This one is topped with a fried duck egg and decorated with coriander. If you can't find goat, use cubed leg of lamb instead. For the biryani, wash and soak the ...