“Stop peeling your squash and start enjoying the whole squash!” says Rúnar Pierre Heriveaux, executive chef at LéLé in New ...

Next time you stop by the pumpkin patch, be sure to grab some small ones on the way out. You'll need them to serve memorable ...

Bottle Gourd Cooked in Big Kadai (Lauki/Dudhi Sabzi) is a light, healthy, and flavorful Indian curry made by cooking tender bottle gourd with onions, tomatoes, and spices. Prepared in a big kadai (wok ...

A simple yet flavorful dish, ridge gourd stir-fry with spices is perfect for those who love quick meals. Slice the ridge ...

It's easy to walk right past them, the odd shapes and gnarled skin. The grocery cart seems to steer more easily toward the potatoes and carrots than the characters that make up winter squash. Even ...

Against the sunset, the thatch-roofed homes along the levee road leading to Bat Trang -- the famed pottery village just outside Hanoi, Vietnam -- look like a shimmering garden of flowering gourds.

These three pumpkin treats — chewy chocolate chip bars, maple-scented cornbread and a showstopping layer cake — let the gourd ...