Chefs explain when to roast winter squash like butternut and kabocha skin-on, which varieties you can eat as is, and how to ...

Squash fall into two categories. Summer squash have thin edible skin while winter squash — also known as gourds — have tough inedible skin.

I got an email a few years ago in early December as well as a question from a friend at the pool about saving gourd seeds. “Is it OK to eat squash that has mixed traits of different squash in the same ...

Fall is decorative squash season. It is also decorative gourd season. Those two sentences are not redundant. While most of us lump gourds, squash, and pumpkins into one lumpy, bumpy, hard-to-peel ...

Q. What is the difference between squash, pumpkins, and gourds? Are some gourds edible? Squash (both winter and summer types), pumpkins, and gourds are members of the cucurbit family (as are cucumbers ...

There’s something about roasted butternut squash that feels like fall in a single bite. Sweet, aromatic, and hearty enough to ...