My husband and I journeyed to Greece 12 years ago for a last childless fling and wound up having a glorious, play-it-by-ear excursion. With no reservations beyond the first night, we toured Athens and ...
1. Gather all the ingredients and equipment. 2. Cut the beef into cubes and season well with salt and pepper. 3. Heat a braising pan over high heat. Add the olive oil and, working in batches, sear the ...
The neat thing about being inspired by someone is that a part of that person stays with you always. It's like that with my grandma and her lifelong passion for cooking. She inspired me to cook (and to ...
Pete Marczyk and Barbara Macfarlane do not leave their work behind when they leave Marczyk Fine Foods and head for their great old Denver house with the big, new kitchen. They often bring some of ...
Cooking Gorgeous on MSN
Youvetsi - Greek Beef and Orzo Stew
Youvetsi, or Giouvetsi is a classic Greek stew, made with tender beef or lamb and orzo pasta, and is cooked in a rich tomato ...
My husband and I journeyed to Greece 12 years ago for a last childless fling and wound up having a glorious, play-it-by-ear excursion. With no reservations beyond the first night, we toured Athens and ...
At Molyvos, the charming Greek restaurant near Carnegie Hall, the emphasis is on regional home cooking from the Greek islands. Owner John Livanos ensured that executive chef Jim Botsacos had a taste ...
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