It's a Greek-inspired twist on classic chicken salad. I remember tasting my first gyro in New York City when I moved to the Lower East Side after college. I was standing on the street in my Loubs, ...

Greek Horiatiki Salad with Grilled Chicken and Tzatziki is a perfect summer meal. The refreshing crisp vegetables and grilled chicken are enhanced by the salty creamy feta cheese, olives and the tang ...

These dishes are perfect to try at your next summer meal. If you’re looking for recipes to make this summer that are filling but won’t weigh you down, Chef Maria Loi has the perfect ...

1) In a large resealable plastic bag, add the boneless/skinless chicken thighs, peeled/cubed potatoes, olive oil, lemon juice, Italian seasoning, minced garlic, salt, cayenne pepper and paprika. Seal ...

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. In this twist on ...

Salad recipes that have fussy lists of ingredients generally irritate me. I don't doubt that they are delicious, nor that assembling them just so with just the right blend of flavors and textures ...

Bored of the same old bland lunches? Wish you could give your chicken salad a kick? No problem - all you need is a little ...

Looking for a crowd-pleasing recipe to make on the grill? Your search ends here. Greek-inspired grilled chicken is sure to satisfy everyone at your family dinner table or outdoor summertime get ...

There are so many reasons to love chicken salad: It’s delicious. It’s easy to make (and make-ahead). Plus, it’s adaptable, and generally a healthy, protein-packed meal. Though it’s great with just ...

Antigoni Sander shows us how easy it is to make this Greek dish. This dish is perfect with some yummy crusty bread for dipping in the pan juices and a simple salad. Most Greek tables will serve it ...

Chef Gaby Dalkin of “What’s Gaby Cooking?” Instagram fame has a third cookbook out, just in time for the mad home-cooking sessions we, the quarantined, are immersed in. “Eat What You Want: 125 Recipes ...