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My Greek grandfather was a phyllo maker, and his baklava has been in my family for generations. My dad makes baklava every Christmas, and he recently showed me how it's done. The recipe isn't as ...

It isn’t too early to start thinking about holiday cookies. This week kicked off the return of the Los Angeles Times Holiday Cookie Bake-Off, a tradition that began here 15 years ago. The Times is ...

WASHINGTON (ABC7) — We all know the saying “American as apple pie,” but the holidays call for indulging in any dessert we can get our hands on. Award-winning chef Amy Riolo expanded our taste buds ...