A bowl of soup feels like a warm hug no matter the circumstances, which is why we'll always be on the hunt for soup recipes that are better than anything you'll find in the canned foods aisle. One of ...

If you're looking for an easy recipe for a warm and comfy bowl of soup for fall, this Greek Lemon Soup with Chicken and Orzo is for you. This delicious soup, also called Avgolemono, is a traditional ...

This Greek soup gets its name, avgolemono, from the egg-lemon mixture used to thicken the broth. Some versions are simply broth that’s thickened and seasoned, while others are more substantial and ...

As delicate as a soft spring breeze, this classic Greek soup is thickened with eggs and given a hefty splash of lemon. It’s best with homemade chicken stock. Serve it as a first course, eat it for ...

The official start of spring may only be a few weeks away, but it’s still comfort food season for a little while yet. Just because the calendar marks the vernal equinox doesn’t mean all that dreary ...

Of all the ways to enjoy a meatball, you could say they’re at their most comforting bobbing in broth. Not that there’s anything wrong with spaghetti and red sauce, miso and Ritz crackers, or any of ...

I have always loved the flavor of this classic Greek soup but rarely order it in restaurants because it is so rich and so high in fat and cholesterol. I experimented with various recipes given to me ...

Panera is one of my favorite fast-casual restaurants and the Lemon Chicken Soup is one of the best seasonal items on the menu. The combination of tender chicken breasts with hearty vegetables, ...

The traditional egg-lemon soup in Greek kitchens begins with chicken stock in which you simmer long-grain white rice. When it’s tender, whisk in egg yolks mixed with lemon juice (the second they hit ...