Use phyllo, nuts, oranges, brandy, warm spices, and lots of honey to create this collection of Greece's greatest dessert hits. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...

The name alone evokes warmth, sunshine, and sweet indulgence. Known originally as melopita, Greek honey cake is a simple cake that nevertheless looks festive and special. It’s just as good as baklava, ...

It happens every year. It typically starts with a gyro and fries, appropriately eaten curbside while admiring the dancing and watching the crowd descending onto Columbia’s Greek Festival. I then enter ...

For over three decades, in the weeks before the annual Greek Festival at Saint George Greek Orthodox Cathedral, Kay Leventis could be found in the downtown Greenville church’s kitchen baking and ...

Flavored with orange, brandy, cinnamon, and cloves, this aromatic cake recipe comes from Argiro Barbarigou of Papadakis restaurant in Athens, Greece. There, it's traditionally eaten at dawn on New ...