The craving for souvlaki comes over me about once a month. I am usually in the center of town when that irresistible waft--the scent of grilled meat (either pork or lamb), garlic and oregano, coupled ...

We rounded up a list of the absolute best Greek restaurants in the United States, so you know the top places to go, no matter ...

There’s nothing like a meal that whisks you away to a different place or time — cotton candy that reminds you of being on a beach boardwalk as a kid or hearty chili that reminds you of that one epic ...

If you’re craving gyros, moussaka and baklava, the region’s biggest Greek festival is the place to go. Started in 1972, the three-day PA Greek Fest at Holy Trinity Greek Orthodox Cathedral in ...

While this dish has the classic souvlaki marinade and is grilled on skewers, Rick Rodgers says he doesn t skewer vegetables with the meat because he finds the vegetables are always overcooked by the ...

In Greece, skewers of garlicky meat called souvlaki are sold on street corners, in restaurants and at the beach, served hot off the grill to be enjoyed while out and about. Though a yogurt marinade ...

Perry, the founder of New York Street Food, brings you his latest review on New York City street food. There's a lot going on in the Souvlaki GR world right now, so it's as good a timed as any to ...

While this dish has the classic souvlaki marinade and is grilled on skewers, Rick Rodgers says he doesn't skewer vegetables with the meat because he finds the vegetables are always overcooked by the ...

I have a number of souvlaki recipes on the blog, Souvlaki For The Soul: salmon souvlaki, swordfish souvlaki and lamb souvlaki. So I thought one more can’t hurt! Here, pork is marinated in a dry rub of ...

For Lehigh Valley foodies, Greece is the word this weekend. That’s because Bethlehem’s St. Nicholas Greek Orthodox Cathedral is hosting its bi-annual Greek Food Festival, featuring gyros, spanakopita ...