Cheesy, creamy, and ultra-rich, this 3-ingredient baked mac and cheese recipe proves that you don't need many ingredients to make a winning dish.

Martha Stewart knows her way around a kitchen, so when she makes a batch of scalloped potatoes, she knows exactly which type ...

STURGEON BAY, Wis. (WLUK) -- A federal judge is poking holes in Swiss cheesemakers’ arguments that Gruyere cheese should not be allowed to be labeled that in the U.S. The judge ruled against them.

In this video, Nicole takes a page out of Martha Stewart’s first cookbook with a simple recipe for green beans with gruyere ...

The key to a great grilled cheese is choosing a star ingredient that melts well. Opt for a young cheddar or alpine cheeses ...

A federal judge says yes, siding with U.S. cheese producers who say gruyère can be produced anywhere, not just in Switzerland and France. By Jenny Gross In Europe, the mild, smooth and nutty cheese ...

FALLS CHURCH, Va. — Gruyere cheese does not have to come from the Gruyere region of Europe to be sold under the gruyere name, a federal judge has ruled. A consortium of Swiss and French cheesemakers ...

This quiche goes beyond the notable quiche Lorraine. It has crisp bacon bits and a custard filling, but also quickly caramelized onions, Gruyere cheese and chives. Make it a day ahead if you’d like, ...

Shredded Gruyère and Marsala-glazed caramelized onions are layered in a savory, buttery cornmeal pastry, which has a lovely crumbly texture. A culinary celebrity, Ashley Christensen is an American ...

A perfectly aged wheel from Switzerland triumphed over more than 1,900 entries to win Best in Show at the prestigious competition in Tours, France. Pamela Vachon is a full-time freelance writer who ...