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Yummy! A new halušky stand opens in downtown BratislavaThe Bratislava Passage, which connects SNP Square with Jedlíková Street in the Old Town, has been transformed into a pleasant spot where people can buy the Slovak national meal: halušky.
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Bobaľky, pirohy, holubky: find these traditional Slovak dishes in this Slovak-American's cookbookBryndzové halušky is one of those Slovak dishes that are described as an acquired taste, mainly due to the taste of bryndza, a special soft crumbly cheese made from sheep milk. But Myra Grignon ...
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