Along with Brussels sprouts and turnips, liver is often considered one of the most-hated foods in the U.S. Though very nutrient-rich and considered to be a superfood, liver still has a bad reputation.

A quality sirloin is a culinary joy to behold. With our step-by-step video guide, we show you exactly how to cook this ...

Opt for something new. Kennedy recommends picking up some beef cheek or tail. “When cooked properly, they are some of the most flavorful cuts you can eat,” he says. “For something a bit more ...