Whether in the shape of chips or spears, there is no debate that fried pickles are a tasty treat for restaurant goers and home cooks. In 1963, pickles were fried for the first time in Arkansas at the ...

Restaurants are literally in a pickle. An influx of pickle-flavored foods, from potato chips to beef jerky to pickle juice slushies, has reached a new peak with the launch of McDonald's new seasonal ...

Once relegated to the occasional side dish or entrée accent, pickles, including all manner of fruits and vegetables, and even pickle juice, are gaining popularity and playing bigger roles on menus ...

Toppers Pizza is bringing on one of the hottest flavors for a few new menu items. Pickles have made their way to its pizza and breadsticks. Toppers' new The Pickle pizza features a creamy ranch sauce, ...

Add Yahoo as a preferred source to see more of our stories on Google. Pickle-flavored foods have been on the rise in recent years — but McDonald's adoption of a dill-flavored seasoning for its iconic ...

Pickle-flavored foods, from potato chips to martinis, have been on the rise in recent years. The trend may have hit its apex with McDonald's Grinch meal, with new dill-flavored fry seasoning. Pickles ...