Food writer Khushbu Shah's new cookbook "Amrikan" (pronounced Um-ree-kan) is an inventive, wholly original celebration of the foods and dishes of the Indian-American diaspora. Shah elaborates, noting ...

Utsav Supermarket + Food Hall, now open in Yorkmount, will bring fresh groceries, South Asian fare and private events all ...

Indibar restaurant in Scottsdale is a wonderland of familiar Indian dishes presented with fine dining flourish and lots of ...

While butter chicken appears to be the most popular option, you can also get tacos filled with paneer masala or lamb curry.

A new restaurant venture by a noted Northern Virginia chef is bringing a blend of Indian classics and inventive new dishes to ...

When Arvinder and Pardeep Vilkhu started their catering company in 2003, neither of them had ever cooked professionally.

Now in its fifth year, the KeyBank Guest Chef program will bring eight different Indy-area food vendors to the Fieldhouse.

In Charlotte, Indian dining continues to gain popularity. New restaurants offer diverse options to explore Indian flavors.

Lavanye Mahate, owner of new flagship store- Central by Saffron Valley is located in the heart of downtown Salt Lake City. It ...

Meet Chef Tushar Tondvalkar, the brain behind Vancouver's new restaurant, Kavita, which aims to redefine how you think of ...