For many people, the only encounter they might have had with Marsala was the chicken dish they had in the Italian restaurant when they didn’t feel like pasta. But Marsala is for more than cooking.

Easy Creamy Chicken Marsala Pasta is an awesome twist on the classic Chicken Marsala. It’s easy enough for weeknight meals, but elegant enough to serve at a dinner party. Tender pieces of chicken are ...

Bistro di Bufala on Main Street in Downtown Visalia prides itself on consistency and authentic Italian cuisine in a rustic ...

Teeling Whiskey has released Phoenix Legends No. 2, a 16-year-old single malt matured in ex-bourbon barrels and finished for two years in Marsala wine casks. The limited-edition release commemorates ...

COS is a groundbreaking Sicilian winery, among the first on the island to farm biodynamically and age its wines in clay ...

Lobster ravioli is a signature dish in coastal Massachusetts kitchens, often reserved for special nights. This version ...

Course 1: Beet salad, hazelnut, herb goat cheese, olive oil, lemon. Wine: La Gemella Rosata. Course 2: Fennel and apple salad, scallop, beurre blanc. Wine: Chardonnay ...