If that was true for Cliffside Park, which had no ShopRite or Foodtown when Anthony was growing up in the 1950s and '60s, it ...
Italian-born chef Michele Galifi wants to take people on a trip to Sicily through a route lined with the house-made pastas, ...
Vegas is all about culinary diversity these days, but the Venetian/Palazzo complex literally has a dozen Italian restaurants. And it works, especially when you realize how many conventioneers want to ...
Chef and cookbook author Reed Alexander shares his favorite recipes for lighter Italian fare. His chopped Caprese salad and shrimp- and scallop-stuffed shells are healthy, delicious and a breeze ...
Famed chef and restauranteur Michael Mina disagrees. With chef-partner Adam Sobel leading the way, they have opened Cal Mare—a fish-focused restaurant inspired by the Amalfi coast and Sicily. They ...
Long Island's two favorite cuisines come together when seafood meets Italian-American prep. Here are three places to dive in. LA BUSSOLA 40 School St., Glen Cove 516-671-2100, labussolaristorante.com ...
Mediterranean octopus -- most widely available on the East Coast -- is considered unsustainable by the Monterey Bay Aquarium's Seafood Watch. Hawaiian and Californian octopus may be used, however.
How many Edison bulbs hang from the ceiling at Kettle Black? So many Edison bulbs. I got to the mid-70s the night I counted — there are more — but I got distracted by the 17-foot-high back bar, the ...
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