Karela, aka bitter gourd, is a vegetable that is never looked upon because of its bitter and sour taste. However, brimming ...

Karela leaves, a nutritional powerhouse, offer significant health benefits beyond the bitter melon fruit. Rich in vitamins ...

Karela in English: Karela in English is called Bitter Gourd or Bitter Melon. It is a green, elongated vegetable with rough, bumpy skin and a strong bitter taste. Bitter gourd is widely eaten in India, ...

Bitter gourd, also known as karela, is a vegetable often disliked for its sharp and bitter taste, but its health benefits are so profound that it has earned a spot in traditional medicine and modern ...

Karela is a green, elongated vegetable with a rough, bumpy skin and a sharp, bitter taste. It is a popular ingredient in Indian and Asian cuisines, often prepared in curries, stir-fries, and even ...