After Dubai Chocolate took social media and its users by storm, suddenly a gorgeous pistachio green world has opened up to us ...

The Greek sweet kataifi is traditionally rolled into cylinders, but Maria uses a muffin pan to make pastry nests instead. You can use any other nuts you like and this is great served with ice-cream or ...

Kataifi balls topped with pistachio on a serving platter - Karetnikava Lizaveta/Shutterstock The world of Middle Eastern desserts is wide, varied, and oh-so-delicious. Honey cakes, tahini-based halva, ...

This viral sweet has been nicknamed “Dubai chocolate” in reference to the sweets produced in the city known as the “Pearl of the Persian Gulf.” Recognizable for their luxurious appearance, bold color ...

Whether you're into sweet or savoury (or even both at the same time), filo pastry delivers with dozens of distinct layers. Step aside, puff, it's filo's time to shine. Layer upon layer of paper-thin ...

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Whether you spell it phyllo, filo, or fillo, the word means "leaf" in Greek. This unleavened pastry dough is one of the flakiest, crispiest, most dramatic ingredients you can keep in your freezer — ...

The brand’s bite-sized truffles — made with pistachio cream, toasted kataifi, and milk chocolate — land online this week ...

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. My favourite memory of holidaying in the Mediterranean is of spending long, lazy afternoons at tables with an ...

Serve these crispy snacks hot or at room temperature with a dipping saucesuch as tzatziki. 1. Thread the prawns onto thin kebab sticks- insert the stick from the tip of the tailthrough each prawn so ...