There’s something special about cooking a warm, flavorful meal that brings everyone to the table. Lamb is tender, juicy, and ...

If you're tired of ground beef, ground pork or ground chicken, ground lamb is definitely a good alternative that adds a whole punch of flavor without breaking the bank. While definitely not as ...

"The beauty of this recipe is there is no last-minute craziness, so you get to keep your sanity and enjoy your own party!” says the Brunch with Babs star Sabrina Weiss is the Editorial Assistant of ...

A delicious roast lamb with rosemary and garlic recipe from Irish wonder chef Donal Skehan. That's your Sunday dinner sorted! Here's what Donal Skehan has to say about his lamb with rosemary and ...

If you're short on time, a rack of lamb is a great choice for dinner. Just rub the lamb with a blend of your favorite flavorful ingredients—garlic, herbs, olive oil, salt—and put it in the oven. It ...

Bunnies, bonnets and baskets are all part of Easter and, with the holiday’s relaxed style, so are buffets. But unlike the first three, buffets strike fear in the hearts of some. Think of all those ...

Late nights and laughter hit different when 31 low carb recipes are part of the plan. They've got that magic combo of easy, ...

You could say that Matt Jennings has been following the chef’s playbook. He’s got four nominations for James Beard’s Regional Best Chef award (Northeast, for his former Providence, R.I., restaurant ...

Cooking a whole leg of lamb this Easter? You’re definitely going to have some leftovers, and we have some ideas for how to use them. This is collaborative content from Food & Wine's team of experts, ...