Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." New Orleans hosted a ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." New Orleans hosted a ...

Located in the Rhone-Alps region, between Paris and the French Rivera, Lyon is the third-largest city in France (after Paris and Marseilles), known not only for exceptional foods and wines but also ...

Lyon: where the Rhône and Saône rivers meet and French food is as groundbreakingly delicious as ever. Les Apothicaires' crème prise absinthe, raisins, oxalis, and bourru Chignin-Bergeron. “I can't ...

LYON, France — Salad, the menu at Notre Maison says, is for rabbits. And they're not kidding. Anybody coming to this traditional restaurant in Lyon's historic old town will be disappointed if they are ...

Lyon is France’s best-kept secret. Its urban scene is enjoyably elegant without a hint of crass tourism. For the people who live in the city — sandwiched between the Burgundy and Provence regions — ...

The famous French chef on a life built around food. Nov. 25, 2008— -- It's fitting that world-famous chef Daniel Boulud grew up in Lyon, a French city its inhabitants call the capital of ...

A bank holiday in France means that nearly everything closes -- shops, some restaurants, a smattering of attractions and, naturally, the tourism office. So I simply let myself get caught up in the ...

AT LUNCH AT La Bijouterie in Lyon, a team of young chefs send out delicate dim sum from an open kitchen featuring a mix of French and Asian flavors—from lobster bisque to an apple-tamarind jus. Just ...

LYON, France – Acclaimed French chef Hubert Vergoin opened the kitchen of his upmarket Lyon restaurant Le Substrat on Thursday to Syrian cook Mohammad Elkhaldy, launching the second Refugee Food ...