Pumpkin pie spice is named for its classic use in pumpkin pie, but there's no pumpkin in it. It's a blend of cinnamon, ginger, nutmeg, and clove.

You control the spice, the heat, and the freshness. Simply Recipes / Sharee Hill Sure, you can buy seasoning blends at the store, but you're often getting more of exactly what you don't want—salt.

We’ve made it through winter, so let’s celebrate! It’s time for asparagus, snap peas, lettuces and vibrant greens. Time to get to the farmers market and grab rhubarb by the bundle and rush home to ...

The Essence of Chinese Flavor Few seasonings capture the soul of Chinese cuisine quite like Five-Spice powder. Made from star ...

Seasoning blends can be the secret weapon in your culinary arsenal, providing a cost-effective, convenient, and flavorful boost to your dishes. Furthermore, creating your own blends allows you to ...

The best cinnamon sugar ratio is one part cinnamon to four parts sugar. If you want a stronger combination, up the ratio to one-to-three.

Variations of the cosmopolitan mix have been used around the world for hundreds of years. In the 1600s, colonizers from the Netherlands, who took control of the Spice Islands in what is now Indonesia, ...

Tired of overpaying for low-quality ingredients at the grocery store? It’s time to embrace your self-sufficient era and make your own kitchen staples from scratch - don’t worry, it’s a lot simpler ...

Related: Sam’s Club's $25 Acacia Wood Serving Board Set Will Take Your Fall Table Decor to the Next Level ...

A pinch of a balanced spice blend will round out and deepen the simplest dish with pops of color and fragrance. Just as with salad dressings, you can find plenty of prepared spice blends in the market ...