At any rate, Barbara C. Tilley of Folly Beach had asked for a mandarin orange cake recipe made by the former Ambrosia's bakery in South Windermere Shopping Center. I don't know if this perfectly ...

1 yellow or white cake mix 1 (11-ounce) can mandarin oranges, undrained 4 eggs, beaten 1/2 cup vegetable oil Mix together and pour into a 9x13-inch pan. Bake at 350 F for 30 minutes or until toothpick ...

Courtesy of Sue Hersom: I saw this recipe on the internet. Sue says the combination of the mandarin oranges in the cake with the crushed pineapple in the Cool Whip frosting is "to die for!" 1, 8 oz.

If you're looking for fresh orange dessert inspiration, you've come to the right place. Although oranges are available at the ...

I always swore that I would never give out this recipe! I thought I should keep it as my secret culinary weapon but apparently I need something really pretty amazing to make up for last week! It seems ...

"I made this dessert when friends came by for drinks and didn’t leave. I found a pound cake in the freezer and a couple of oranges and some leftover mascarpone in the refrigerator, although crème ...

What’s in season: Known for their loose, easy-peeling skins, mandarin oranges are one of the sweeter offerings of winter, and the fruit is generally in season from late fall through early spring.

For Cake: Heat oven to 300 degrees. Grease and flour four 8-inch round cake pans. Combine dry cake mix, eggs, oil and oranges; pour into prepared pans and bake at 300 degrees until golden brown, about ...