Roasting beef isn't just for special occasions. In fact, it's one of the easiest ways to cook beef out there! It's true that most beef roasts will take a couple of hours to cook, but you can't beat ...

Crank up your oven! Roasting is a super easy and tasty way to serve up tender slices of beef, pork, poultry, lamb, and veal. We'll teach you the basics of how to do it, and our handy-dandy guide will ...

Unstuffed turkey takes about 12 to 13 minutes per pound to cook at 325 degrees Fahrenheit. Use a meat thermometer to ensure ...

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Roasts are the centerpieces of many of our favorite big meals and celebrations, and if you avoid a simple mistake, they don't need to cost a fortune.

Whether you need to know the part of the cow the brisket comes from, how many grams are in an ounce, how long to steam an artichoke, or how long fish keeps in the freezer, this graphic can tell you.

You want to rile Stan Glenn, the master meat cutter at Iowa Meat Farms and Siesel’s Old Fashioned Meat? Just mention a roasting chart. Glenn will mark 50 years in the meat business this summer. He ...

Christmas and New Year's are holidays when even reluctant home cooks want to pull out all the stops and impress family and friends. Some tackle meals they do but once a year like roasting a prime rib, ...

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