You must try these Middle Eastern street food recipes if you want to bring the taste of local markets right into your kitchen ...

I first experienced Middle Eastern cooking as a young child where each morning I’d insist my parents would walk me the long way to school so I could go down the “nice smelling road”. Upon ...

Craving a flavour-packed Middle Eastern meal but don’t want to spend hours in the kitchen? The air fryer is your best friend! It’s the perfect way to whip up delicious, healthy dishes with minimal ...

Middle Eastern arayes, pita pockets filled with ground meat, are packed with flavor and easy enough to get young cooks in on the prep. Make them for a weeknight family dinner. Season ground meat (lamb ...

A samosa may be one of the most popular Southeast Asian snacks, but its origin lies in the Middle East. From the Persian sambusak, a crisp filled baked pastry and the precursor to the samosa, to the ...

Lentils are good sources of polyphenols, plant compounds thought to have antioxidant and anti-inflammatory properties, Ms.

Roughly chop the onion and bell pepper and add to the tray. Smash and peel the garlic cloves and scatter them across the tray. Drizzle with olive oil. Add onion powder, chili flakes, sweet paprika, ...

It’s late morning in the Comstock House kitchen, and since lunchtime is not far off, there are quite a few cooks at various stations—chopping, blending, and sauteing an intriguing selection of meats, ...

HOUSTON – Ramadan is considered the most sacred month for Muslims worldwide. During this time, they fast from dawn till dusk, refraining from consuming food and water throughout the day. Then, at ...

Ma’amoul is a traditional Middle Eastern cookie often enjoyed around Muslim, Christian and Jewish holidays, made by combining semolina flour with butter and milk, forming it into a dough, and filling ...

The glacial pace of the city’s permitting office forced chef Zuhair Azaar to delay the opening of his new Mediterranean ...