Mediterranean cuisine is full of tasty and sunny recipes and today we are heading to Greece to discover a new specialty: Spanakopita ! This vegetarian spinach and feta pie will make the whole family ...

Use fragrant herbs, tangy feta, and crisp phyllo to make an assortment of starters that taste like Greece. Morgan Hunt Glaze / Food Styling by Jennifer Wendorf / Prop Styling by Josh Hoggle Whether ...

The classic Greek spanakopita, with a spinach and feta filling encased in flaky phyllo dough, is a crowd pleaser, especially shaped into these individual hors d'oeuvre pies. You can make the filling ...

Spanakopita is a delicious Greek savory pastry that consists of flaky layers of phyllo wrapped around a flavorful cheesy-spinach filling. I decided to break tradition and give the filling top billing ...

Mediterranean and Greek foods brand Odysea has announced the launch of its Chicken Gyros Filo Rolls into Sainsbury’s stores nationwide, following the success of its original Spinach and Feta Rolls ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Use fragrant herbs, tangy feta, and crisp phyllo to make an assortment of starters that taste like Greece. Whether you're planning an all-out Greek feast or just looking for fresh and tasty pre-meal ...